Chinese translation for "shrimp dumplings"

虾饺

Related Translations:

shrimp dumpling:  虾饺皇

shrimp wonton:  鲜虾小馄饨

baby shrimp:  小小虾

shrimp meat:  小虾仁

curry shrimp:  咖喱虾

deveined shrimp:  去肠对虾

young shrimp:  小虾

shrimp culture:  虾养殖

shrimp soup:  虾汤

shrimp colour:  虾壳色素 其主要成分是从小虾的壳或眼睛提取的虾青素。

Example Sentences:

	1.	Steamed vegetable shrimp dumplings 蒸青菜或蒸虾饺
	2.	Fried chrysanthemum shrimp dumplings 炸菊花虾包
	3.	The fresh shrimp dumplings and sharkfin dumplings , taste good and makes you want to eat more 新鲜出炉的虾饺和鱼翅胶，味道清甜，爽口弹牙！
	4.	Dim sum includes a variety of dumplings , buns and pastries , for instance , shrimp dumpling , meat dumpling and spring roll 点心种类繁多，蒸煎炸?各式俱备。其中虾饺烧卖叉烧包和春卷更是点心中的经典。
	5.	Heat oil to 5 - fold hot , drop in the shrimp dumplings one by one , deep - fry till golden brown . make 4 cuts in each dumpling so as to look like a lotus 油锅烧至5成热，将虾包逐个放入，炸至金黄色捞出，每个改成4瓣呈荷花形，装盘即成。
	6.	Coat the lard slices evenly with eggwhite batter . heat oil to 5 - fold hot , drop in the shrimp dumplings one by one , deep - fry till golden brown . make 4 cuts in each dumpling so as to look like a lotus 用刀将烤好的牌子贴排骨从中间片成两块把带骨的部分剁成块，皮朝上整地排入盘内即成。
	7.	The shrimp dumpling ha gau and barbecued pork bun cha siu bau , both prepared by steaming , are made with diametrically different fillings and wrapping ingredients that create their distinctive tastes and unique textures 是次比赛所选四款点心均有独立个性。虾饺和叉烧包虽同属蒸笼类别，但因选用不同馅料和外皮，外观和口感的要求亦各有不同。
	8.	The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming , sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat , deep - fried spring rolls with roast duck and preserved vegetables , baked egg tarts , and steamed barbecued pork buns were presented by chef li kam sing , no 1 dim sum cook . as part of its two - year city of life : hong kong is it ! campaign , the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine 经过第一及第二轮由卧底试食大使多次秘密突击测试，金紫荆粤菜厅于所参加的三个组别均顺利入选决赛，由麦伟明师傅所烹调的金牌蒜香吊烧鸡、黄金乾坤蟹及李锦星师傅精心炮制的点心(大会指定参赛点心：虾饺、叉烧饱、春卷及蛋挞)先夺取金奖，再于十月十六及十七日的第三轮比赛中，各参赛者即场一显身手，最后麦师傅的金牌蒜香吊烧鸡及李师傅的巧手点心荣获至高荣誉金奖。

Similar Words：

"shrimp colour" Chinese translation, "shrimp culture" Chinese translation, "shrimp curry" Chinese translation, "shrimp cutlet" Chinese translation, "shrimp dumpling" Chinese translation, "shrimp dumplings in soup" Chinese translation, "shrimp factory ship" Chinese translation, "shrimp fishery" Chinese translation, "shrimp fishing boat" Chinese translation, "shrimp flavour noodle" Chinese translation